storepickup

THE CUCINA PIZZA EXPERIENCE

Now open at Church Street Market
offering the best pizza in downtown Orlando, pasta, Italian entrees, vegan options, and full bar.

Place your Order


Cucina Pizza & Bar is the place where you will absolutely have the best time and will enjoy delicious handcrafted pizzas made with passion.


The restaurant is located in the popular Church Street Market district, one of the places you’ll want to explore while spending time in Orlando.

Open daily form 11 am to 11 pm.

Sign up for our newsletter today.
Don't miss our latest updates and all our offers.

 
* indicates required

Be part of our family!

Find your next career opportunity.

Success at our restaurant depends on the success of those who work there. Creating an environment where our people can thrive and enjoy their work is very meaningful to us. Here you'll feel connected, valued, challenged, and able to grow as a professional and personal. Check us out.

Join our team. Let's grow together!

As the job position suggests, assistant managers are responsible for helping the general manager with the execution of his tasks. They are often responsible for dealing with the paperwork, handling the training programs, taking part in brainstorming activities, helping with the decision-making processes, etc. When the general manager takes a day off, it is the Assistant who fills his position.

Skills & Competence:
  • Excellent communication skills
  • Ability to work under pressure
  • Experience (or in other words, the Assistant Manager is a less experienced General manager)
Median hourly wage: $18.00 – 20.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

This is basically the second most important position in the kitchen, after the executive chef. Consider sous chefs as assistants to the main man. If the executive chef takes a day off, it is the sous chef that takes charge of the kitchen. Sous chefs must be experienced and with similar skill sets as the executive chefs.

Skills & Competence:
  • Appropriate culinary education or degree
  • Excellent organizational skills
  • Ability to work under pressure
Median hourly wage: $24.00 – $40.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

This position is very important if you are running a bigger restaurant. The line cook handles various tasks that are intended to streamline the work of other cooks and the chefs. A line cook’s duties are related to taking care of one or multiple areas of the kitchen, thus ensuring the seamless and efficient work organization.

Skills & Competence:
  • Team player
  • Dynamic and efficient working habits
  • Organized and focused
  • Some experience in a professional kitchen
Median hourly wage: $10.00 – $14.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

The prep cook is the foundation of a successfully-run restaurant kitchen. Although employees on this position are not directly involved in the cooking processes, they are one of the main reasons why your dish is served so quickly. Usually, the prep cook position is typical for fine dining restaurants and its duties are related to the initial preparation of the ingredients needed for the menu items. Prep cooks are important when there is a high inflow of orders and chefs need to deal with them as quickly as possible. By having each ingredient initially prepared, meals are being cooked easily and in a timely manner.

Skills & Competence:
  • Quick and efficient working manners
  • Excellent communication skills
  • Fast learners
Median hourly wage: $12.00 – $15.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

If the host/hostess is the face of your restaurant, then the server is the heart. Good servers are usually those which can turn a not so pleasant customer experience into a great one and vice versa. Servers are responsible not only for taking orders and sending them to the kitchen and bar staff but to take personal care of each and every customer. This position requires a specific set of skills. A good server knows when he is needed and does not bother customers each and every 2 minutes to check whether everything is fine. On the other hand – the worse thing a customer can experience is to wait too long for the bill or to order. So make sure that your servers know the balance between both and can take care of your customers in a respective manner.

Skills & Competence:
  • Excellent memory
  • Quick and efficient working manners
  • Excellent communication skills
  • Ability to work under pressure
  • Easy-going person with a professional attitude
Median hourly wage: $3.50 – $12.00 (plus tips)

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

Some restaurants prefer to hire runners in order to make the server’s work more efficient and easier. The main responsibility of the runner is to get the meal from the kitchen, once it is ready, and to serve it to the customer as soon as possible. That way, the food arrives on time and at the appropriate temperature.

Skills & Competence:
  • Quick and efficient working manners
  • Ability to work under pressure
Median hourly wage: $9.00 – $11.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

This position is related to table cleaning and preparation. Once a client leaves and a table becomes free, it’s the busser’s responsibility to clean it and prepare it for the next customers. Servers usually delegate less complex and more time-consuming tasks to bussers, such as providing additional utensils, serving butter, bread or water, filling empty cups, etc.

Skills & Competence:
  • Quick and efficient working manners
  • Team player
Median hourly wage: $7.00 – $9.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

The host/hostess is responsible for the customer’s first impression of your restaurant and service. Thus, hiring a cheerful person is essential, if you want to positively predispose your clients for their upcoming experience. The host/hostess usually greets your customers and takes them to their respective table. They also provide menus and assist with any initial information or questions that the clients may have. The people hired for this position are also responsible for answering the phone and making reservations.

Skills & Competence:
  • Highly organized
  • Excellent communication skills
  • Cheerful and easy-going person
Median hourly wage: $8.00 – $11.00

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

A great meal is nothing without a great drink, right? The bartender position is very important for the image of your restaurant. Make sure to hire an experienced bartender as this can define the overall customer satisfaction. Remember that the hired person for the position will not only be sitting behind the bar, isolated from the crowd. They will usually be taking orders and talking to your customers. That is why having a good bartender is a very important ingredient in the recipe for the success of your restaurant.

Skills & Competence:
  • Excellent communication skills
  • Solid experience with various types of beverages
  • Cheerful and easy-going person
  • Ability to work under stress
  • Professional attitude focused on customer satisfaction
Median hourly wage: $8.00 – $13.00 (plus tips)

APPLY TODAY!
Call (407) 286-0716 or  (321) 888-7000
Or
Apply Online

Cucina Pizza & Bar, Orlando's best pizza and bar spot, is located in popular Church Street, in the heart of Orlando's bustling nightlife scene. Cucina Pizza & Bar offers an exceptional dining experience in Orlando's Downtown area.